World Environment Day

On World Environment Day, we are highlighting the vital role agriculture plays in caring for our planet. Nearly half of all habitable land is used for farming, motivating our support for sustainable agriculture that enhances biodiversity, conserves water, reduces pollution, and nourishes the soil. A decade ago, we launched our "Rooted in Nature" programme to promote sustainably and locally sourced food and beverages, which now spans 94 hotels worldwide. Through this initiative, our F&B teams source ingredients from local and environmentally responsible producers. We also encourage hotels to set up on-site Chef's Farms, hydroponic systems and bee farms. These support allow us to grow indigenous herbs and veggies, creating delicious seasonal dishes and supporting the local ecosystem. For example, Shangri-La Yangon team visited Hermon Organic Garden to learn about agri-based technology, permaculture, natural compost, and vermiculture, as shared by the owner of Hermon Farm. Additionally, we planted long-term trees around the premises of Shangri-La Serviced Apartments, Yangon to promote environmental care. We're committed to nature-friendly agriculture that allows our guests to savour safe, healthy, delicious, and sustainable cuisine. On this #WorldEnvironmentDay, we invite you to consider how your food choices can benefit the planet. Join us in our mission to protect our Earth through eco-conscious dining! #ShangriLa #shangrilahotels #SuleShangriLa #SuleSquareMall #ShangriLaServicedApartments #shangrilacircle #DoGood #WorldEnvironmentDay #Savour #sustainablilty #ESG